李学工.生鲜农产品进入超市的前提及物流模式选择——以山东寿光蔬菜业为主要分析视角[J].北京工商大学社科版,2007,22(3):4-7
生鲜农产品进入超市的前提及物流模式选择——以山东寿光蔬菜业为主要分析视角
The Precondition and Logistical Model Choice for Fresh Farm Goods Available in Supermarket——With the Case of Shouguang Vegetable Industry in Shandong as Analytical Perspective
投稿时间:2006-11-11  
DOI:
中文关键词:  农产品  超市  蔬菜产业  流通机制  商业物流  模式
英文关键词:farm goods  supermarket  vegetable industry  circulation mechanism  business logistics  mode
基金项目:山东省社会科学规划办公室课题“构建山东农产品物流框架体系研究”(项目批准编号:06BGG007)的阶段成果。
作者单位
李学工 山东曲阜师范大学运筹与管理学院,山东日照276826 
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中文摘要:
      随着农业产业化进程的加快,农产品进入超市的比例日益提高,但又受到农产品物流标准化的制约。这里以山东寿光产业基地的蔬菜产品为个案进行剖析,探讨农产品进入超市的流通机制及商业物流模式。
英文摘要:
      Facing the fast-paced progress of agricultural industrialization, the proportion of farm goods available in the supermarket is increasingly higher, which is restrained by the logistic standardization of agricultural products, however. An analysis is made as to an individual case of Shouguang vegetable industry base in Shandong in order to probe into such issues as circulation mechanism, business logistics, etc. for more farm goods to appear in the supermarket.
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